Dannon Pro Oikos Plain Yogurt Ranch Dressing

Makes

10 1 ½-oz. portions

The inspiration

  • 2 oz. Dannon® Oikos® Pro Greek Nonfat Yogurt – Plain
  • 3 oz. Sour Cream
  • 5 oz. Buttermilk
  • ¾ oz. Honey
  • ½ oz. Chopped Garlic
  • 2 oz. Minced Onion
  • 1 oz. White Vinegar
  • 10 grams McCormick® Montreal Steak® Seasoning
  • 2 grams Dry Mustard
  • 2 grams Tabasco
  • 4 grams Worcestershire Sauce
  • 1 ½ oz. Vegetable Oil

the technique

Combine all listed ingredients in a food processor and pulse until smooth, about 1 minute. Remove dressing to a stainless steel bowl.

2 grams Freshly Chopped Parsley

4 grams Freshly Chopped Dill

2 grams Freshly Minced Chives

Combine these fresh herbs with the dressing using a rubber spatula. Reserve cold for service.

Dannon Pro Oikos Plain Yogurt Ranch Dressing | Dannon FoodService

in K-12 / Recipes