Mango Con Coco Smoothie

Makes

4 14-oz. smoothies

The inspiration

  • 32 oz./4 cups Dannon® Oikos® Greek Yogurt – Vanilla
  • 2 tbsp. Honey
  • 4 cups Mango, Diced, Fresh or Frozen
  • 2 tbsp. Toasted Coconut
  • ¼ cup Cranberries, Dried
  • 2 tbsp. Chili-Spiced Slivered Almonds

the technique

In a blender combine all ingredients and pulse until smooth.

Smoothie will hold chilled for up to 4 hours.

View Recipe Nutrition Data

in Recipes / Smoothie